Chili Glazed Shrimp with Sticky Rice, Ginger Cilantro Broth

Seafood

Serves 4

Ingredients for Chili Glazed Shrimp

1 tbsp Vegetable oil
2 lbs jumbo Shrimp
1 cup Snow Peas, sliced thin
1 cup Bean Sprouts
1½ cup Chili Glaze

13904 Town Center Boulevard, Noblesville, IN, 46060
317-770-1170