icon-location Charleston, SC

Roast Grouper Sauteed Mushrooms, Garlic Sage Broth

Seafood

4 Servings

Ingredients

4 each 7 oz. Filet of Black Grouper
1 qt Fish Fume
2 T Shallots Chopped
2 T Leeks Chopped
8 oz Mushroom Stems
2 Bunches Sage
2 Bunches Flat Leaf Parsley
8 oz White Wine
2 Heads Garlic, Roasted
4 oz Butter

10 Hayne Street, Charleston, SC, 29401
843-723-3474