icon-owners
Restaurant Owners
icon-careers
Careers
icon-contact
Contact Us
icon-location
New Orleans, LA
Dining Guide
Best of
Recipes
Catering
Accommodations
ASIAN SEAFOOD MARTINI
Seafood
4 Servings
INGREDIENTS FOR JICAMA SALAD:
1 Jicama
1/2 Red Bell Pepper
1/2 Yellow Bell Pepper
1 T Combined Mint and Cilantro, chopped
2 T Orange Juice
1/4 t Salt
1/4 t Cayenne Pepper
Juice of 1/2 Lemon
INGREDIENTS FOR ASIAN VINAIGRETTE:
1/4 c Canola Oil
2 t Sesame Oil
2 t Toasted Sesame Seeds
1 t Ginger, chopped
1 T Mint, chopped
1 T Cilantro, chopped
1 T Sugar
2 T Rice Wine Vinegar
2 T Orange Juice
1 T Lime Juice
1 t Salt
312 Exchange Place, New Orleans, LA, 70130
504-523-1504
X
Cities
Anchorage, AK
Arizona Wineries, AZ
Atlanta, GA
Austin, TX
Cape Coral, FL
Charleston, SC
Charlotte, NC
Cincinnati, OH
Cleveland, OH
Columbus, OH
Dallas, TX
Denver, CO
Fort Myers, FL
Fort Wayne, IN
Fort Worth, TX
Ft. Lauderdale, FL
Greenville, SC
Hilton Head, SC
Indianapolis, IN
Los Angeles, CA
Louisville, KY
Memphis, TN
Milwaukee, WI
Myrtle Beach, SC
Naples, FL
Nashville, TN
New Orleans, LA
Orange County, CA
Palm Beach, FL
Philadelphia, PA
Phoenix Metro, AZ
Pittsburgh, PA
Prescott, AZ
San Antonio, TX
Sanibel & Captiva Island, FL
Sarasota, FL
Savannah, GA
South Bend, IN
St. Petersburg, FL
St Louis, MO
Tampa Bay, FL
Washington, DC