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San Antonio, TX
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Bread Pudding with Gingered Creme Anglaise
Desserts
Ingredients for Custard:
2 c. milk 2 c. heavy cream 1 ea. vanilla bean 4 ea. eggs 4 oz. sugar
Ingredients for Gingered Creme Anglaise:
2 c. heavy cream
8 oz. sugar
4 ea. egg yolks
2 oz. fresh ginger root, sliced thin
1 ea. vanilla bean
420 West Market St., San Antonio, TX, 78205
210-444-6070
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