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San Antonio, TX
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Artichoke Spinach Dip
Appetizers, Sauces
Ingredients for Artichoke Spinach Dip
3 lb 10 cans Artichoke Hearts (drained and roughly chopped)
1 qrt Mayonnaise
2 cup Green Onion
1/2 cup chopped Garlic
1/2 cup Dijon Mustard
1 cups Sour Cream
1 qrt Provolone
1 qrt Mozzarella
2 cup Parmesan
1 lb Spinach (julienne)
Salt & Pepper to taste
17327 IH 35 N. Ste 200, Schertz, TX, 78154
210-654-3900
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