Southern Fried Pork Tenderloin

Pork

2 cups Japanese Bread Crumbs,
Finely Ground
6 Finely Chopped Shallots
3 tbs. Olive Oil
Salt and Pepper to taste

1 cup Fine Diced Virginia Ham
1/2 cup Fine Diced Onion
1/2 cup Kahlua
1/2 cup Coffee
2 cups Demi Glace
Butter to taste