icon-location Dallas, TX

Pan Seared Salmon Filet

Seafood

a Serving of 1

Ingredients for Vegetables

3 oz Green Beans
2 oz Fingerling Potatoes
1 oz Grape Tomatoes
1 oz Kalamata Olives
1.5 oz Mustard Vinaigrette

Ingredients for Salmon

7 oz Salmon Filet
Kosher Salt
fresh ground Black Pepper, to taste
1/2 tbsp Olive Oil
chopped Parsley
1/2 Lemon, garnish

Method for Vegetables

  • Toss green beans, fingerling potatoes, grape tomatoes, kalamata olives, and mustard vinaigrette in a sauté pan.
  • Place in a mound on a center of a plate.

    • 14901 Dallas Parkway, Dallas, TX, 75254
    972-687-7404