icon-location Austin, TX

Lemongrass Vin

Sauces

Ingredients for
Lemongrass Vin

3 ea Egg Yolk
8 stalk Lemongrass, chopped
4 clove Garlic, chopped
1 in Ginger, grated
1/2 crab Soy Sauce
1/2 crab Teriyaki Sauce
4 oz Red Wine Vin
2 oz Peanut Oil
10 oz Sesame Oil
Grapeseed, blended

Method for Lemongrass Vin

• Combine Yolks, Red Wine Vin, & Soy Sauce, rest for 5 minutes.
• Add Lemongrass, Garlic & Ginger puree these ingredients.
• Add oils to emulsify. Let sit for 4 hours in refrigerator. • Strain out solids.

208 Barton Springs Road, Austin, TX, 78704
512-480-2035