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Try our famous Chicken Tuscany,Cedar Wood Roasted Fish or wood fired gourmet pizzas. Not to mention creamy rich Tiramisu for dessert. Our superb Culinary Italian Cuisine has captured the senses for over a decade.Join us for an unforgettable dining experience in classic Amerigo style. Live to eat at Amerigo Memphis.
VisitMemphis Unexpected
Automatic Slim's would like to invite you to come try some
of the new dishes along with the old staples that make it
a downtown landmark!
VisitBari Ristorante e Enoteca is the only restaurant in Memphis featuring the regional Italian cuisine from Puglia. Jason & Rebecca Severs have truly created a one of a kind restaurant, like no other in Memphis.
Our Enoteca is dedicated to Italian wines from almost every region with over 30 by the glass. Our Cheese Menu is gaining a reputation with over 40 Italian cheeses to choose from. Wine flights and Cheese Trios are available every night of the week. Our puglian menu offers lots of fresh seafood, vegetables, homemade pastas, our famous bread, & homemade desserts making Bari a truly special place that focuses on letting the food speak for itself.
Our 12 table dining room is very small and quaint so reservations are highly recommended. We also have a private room that seats up to 20.
VisitLocated in a building built in 1912, this small, casual bistro, operated by the owners of La Tourelle, features a mix of French, Italian and New Orleans/Caribbean cuisines at moderate prices. The open kitchen offers a menu that is wide-ranging: soups, salads, bruschetta, po’boys, crêpes, lamb, steak and seafood. Fourteen wines are available by the glass or by the bottle along with a limited selection of beers. The menu changes seasonally.
Best New Restaurant Finalist ~ Memphis Flyer’s Readers’ Poll
“Café 1912 serves up fine fresh affordable food in a friendly cheerful setting.”
~ Nicky Robertshaw, Memphis Magazine
“At last, tasty French food for the humble Memaphian.”
~ Fredric Koeppel, Commercial Appeal
“Café 1912 offers affordable French fare in a homey atmosphere.”
~ Dana Rosengard, Lamplighter
VisitCapriccio Grill, The Peabody's Italian steakhouse, has risen quickly to a top position among Memphis restaurants. Under the guidance of Chef Brian Barrow, the restaurant has gained a reputation for having the best steaks in the city, serving only prime steaks and chops from the nation's top purveyor. Ruprechts, of Chicago Steaks and chops are flash-seared to seal in the juices and flavor producing the most succulent, flavorful steaks and chops ever.
VisitChez Phillppe at The Peabody Memphis is known for refined elegance, impeccable service and creative international cuisine. A French-Asian dining experience, talented Chef de Cuisine Reinald Alfonso combines traditional French presentation and techniques with Asian ingredients, offering inventive dishes and bold flavors.
VisitErling has fashioned our approach to cuisine: globally inspired, and classically executed, featuring the freshest, most seasonal ingredients to produce a meal of the highest quality and caliber. As the seasons change, we will reinvent our menu, creating fresh new challenges for us and pleasant little surprises for you. This approach, while founded in the French tradition, reflects our commitment to the healthy, imaginative, eclectic and ethnically diverse cuisine of today. Now in our eighth year, we thank you for the opportunity to entertain you. Enjoy!!
VisitNamed one of America’s Top Ten Steak Houses in 2001 and 2002
by the Tom Horan’s Top Ten Club, and also by the
International Restaurant Hospitality and Rating Bureau.
Folk’s Folly embodies an unwavering commitment to our customers by offering a fine dining experience through personized service and the highest quality of food. In honor of our commitment to you,
our staff is trained to provide prompt, efficient and friendly service that will enhance your evening with us and make a definite and lasting impression on each guest who walks into our restaurant.
VisitThe Half Shell, established in 1973, has become Memphis’
destination for the freshest quality seafood. We specialize in weekly seafood specials using only the highest quality products including fresh fish, Alaskan king crab, and Louisiana gulf oysters flown in daily. In addition to the best seafood in town, we also serve
hand-carved steaks, sandwiches, and salads all made from scratch daily. Add a cozy dining experience in either of Memphis’ favorite neighborhood gathering places and you’ll have a memorable
experience that you’ll want to repeat again and again.
VisitThe Half Shell, established in 1973, has become Memphis’
destination for the freshest quality seafood. We specialize in weekly seafood specials using only the highest quality products including fresh fish, Alaskan king crab, and Louisiana gulf oysters flown in daily. In addition to the best seafood in town, we also serve
hand-carved steaks, sandwiches, and salads all made from scratch daily. Add a cozy dining experience in either of Memphis’ favorite neighborhood gathering places and you’ll have a memorable
experience that you’ll want to repeat again and again.
VisitTexas de Brazil, the nation’s premier Brazilian steakhouse, is carving a new experience in dining. The dynamic menu includes extensive meat selections of beef, lamb, pork, chicken and sausage all deliciously seasoned, roasted over an open flame and carved tableside by gauchos. The restaurant also features a fresh, gourmet salad area containing more than 50 items, a selection of decadent desserts and an
award-winning wine list! Texas de Brazil – a truly outstanding experience awaits you.
VisitLook good. Eat good.
Lunch & Dinner in a hip neighborhood.
Sunday Brunch around the world!
Visit