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Hilton Head, SC
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Pecan Crusted Mahi
Seafood
Serves 1
Ingredients for Pecan Crust
1 portion Mahi
1 cup Pecans
1 cup crushed Ritz® Crackers
½ cup Panko Bread Crumbs
1 tbsp Blackening Spice
Salt & Pepper, to taste
Ingredients for Sweet Tea Cream Sauce
1½ cups Sweet Tea
1½ cups Half & Half
½ cup Fish Stock
½ cup Vidalia Onions, small diced
5 tbsp Butter
3 tbsp Flour
Salt & Pepper to taste
232 S. Sea Pines Drive, Hilton Head, SC, 29928
843-671-5456
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