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Hilton Head, SC
Dining Guide
Recipes
Catering
Accommodations
Curried Shrimp & Scallops
Seafood
Serves 2-3
Ingredients for Chutney
1 Apple
1 tbsp Raisin
1 small Mango
½ cup Red Wine
1 tbsp Honey
½ tsp Cinnamon
1 tsp Corn Starch
Ingredients for Couscous
2 cups Couscous
1 stick Butter
4 cups Water
Salt & Pepper, to taste
430 William Hilton Pkwy, Hilton Head, SC, 29926
843-681-8425
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