Flashed Fried Calamari with Pumpkin Seed Aioli

Seafood

Ingredients for Calamari

Fresh Calamari
1 lb All Purpose Flour
1 lb Rice Flour
2 T Paprika
2 T Cumin
1 T Cayenne
1 T Granulated Garlic

Ingredients for Pumpkin Seed Aioli

2 C Dry Lightly Toasted Pepitas (Pumpkin Seeds)
1 C Mayonnaise
1/2 C Sour Cream
1 T Cumin
2 T Garlic
2 Bunches - Washed Cilantro- Sliced
Water As Needed

333 Belrose Lane, Radnor, PA, 19087
610-293-1000