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THAI COCONUT CURRIED TOMATO SOUP WITH VANILLA CRÈME FRAICHE

Soups

2 Quarts

Ingredients

3 T Canola or Vegetable Oil
1 Large Spanish Onion, diced
1 T Minced Garlic
2 Bay Leaves
1 T Ground Coriander
1 oz Thai Red Curry Paste
2 lbs Diced Tomatoes in Juice
3 T Granulated Sugar
1 T Salt
1 12 oz can Unsweetened Coconut Milk
1 T Lime Juice

Ingredients for Instant Vanilla Crème Fraiche

1/4 c Sour Cream
1 T Buttermilk
1 t Lemon Juice
1/2 t Vanilla Extract

1535 Elizabeth Avenue, Charlotte, NC, 28204
704-377-7976