Foie Gras BLT

Duck

Serves 4

Ingredients for Foie Gras BLT

1/2 lb Foie Gras 4 slices Serrano Ham 4 Grape Tomatoes 2 pieces Sliced Brioche 1 tsp minced Garlic & 1/2 cup Mayonnaise 2 tsp Truffle Oil 8 leaves Baby Arugula Salt and Pepper

435 South Tryon Street, Charlotte, NC, 28202
704-377-9911