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We impress in every way to make us the perfect destination for any occasion. We are proud to offer a superbly crafted wine list and Certified Black Angus American Mid-Western beef, aged to our own exacting specifications to ensure the most tender and flavorful steaks served anywhere at any price. Try our house signature bone-in ribeye with a featured, homemade sauce of the day. Don’t forget our hearty 16 oz. New
York Strip! And, true to our Bascom’s Chop House name, we also offer hand-cut veal,
pork, and lamb chops all prepared to perfection, as well as a great selection of native
seafood dock fresh.
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