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Shrimp Scampi Diablo
Seafood
Yields: 1 serving
Ingredients
8 shrimp 16/20, peeled and deveined
1 oz seasoned flour
1 oz olive oil blend
3 oz angel hair pasta, dry
# 40 scoop roasted garlic and herb butter
1 lemon wedge, cut 1/6th
1/4 t salt and pepper seasoning
2 oz white wine
1/2 oz clam juice
1 oz heavy cream
1/8 t salt and pepper seasoning
1 oz tomatoes, diced 1/4 “
# 20 scoop creole butter
1/8 t crushed chili flakes
1 parsley sprig
2 lemon wedge, 16th cut
1/8 t paprika
1/8 t gumbo file
3333 Bristol Street, Suite 2802, Costa Mesa, CA, 92626
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