icon-location Los Angeles, CA

KAISEN SALMON DONBURI

Seafood

1 serving

INGREDIENTS

7 oz fresh salmon
2 oz fresh salmon roe
1/2 lb steamed rice
2 large egg
shiso herb reef
1/2 dried seaweed
2 oz daikon
1c soy sauce
1c sake
1c mirin
to taste salt and pepper

Los Angeles, CA,