AHI POKE RECIPE

Seafood

4 servings

INGREDIENTS

1 lb sashimi grade ahi, diced
1/8 C white onion chopped fine
1/8 C scallions, sliced thinly
1/2 C soy sauce
1/8 C water
1/8 C rice wine vinegar
1 T sesame oil
1 t black sesame seeds
1 t white sesame seeds

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