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KAISEN SALMON DONBURI
Seafood
1 serving
INGREDIENTS
7 oz fresh salmon
2 oz fresh salmon roe
1/2 lb steamed rice
2 large egg
shiso herb reef
1/2 dried seaweed
2 oz daikon
1c soy sauce
1c sake
1c mirin
to taste salt and pepper
Los Angeles, CA, 90210
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