icon-location Los Angeles, CA

LOBSTER BISQUE

Soups

16 servings

INGREDIENTS

15-20 lobster bodies
4 C white wine
5 cloves garlic
1 bunch tarragon
1 bunch parsley
10 peppercorn
3 bay leaves
1 serving spoon lobster base
1 lobster tail
1 g heavy cream
1 serving spoon tomato paste
roux

179 N. Harbor Dr., Redondo Beach, CA, 90277
310-374-7525