icon-location Phoenix Metro, AZ

Mixed Berry Crème Brulee

Desserts

Yields: 16, 2oz ramekins

1qt. Heavy cream
1⁄2 cup Sugar
10 Egg yolks
3 tbsp. Vanilla
32 Blueberries
16 Blackberries
16 Raspberries

Method

• Bring cream to a boil. Whisk the egg yolks and the sugar. Add vanilla to egg mixture. Slowly whisk in the scalded cream to the egg mixture. Divide berries into ramekins. Pour mixture into ramekins. Bake in water bath at 325 degrees for 20-22 minutes or until set.

2611 North Central Avenue, Phoenix, AZ, 85004
602-264-5967