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Quick and Easy Chili Con Carne
Stew
Serves 4
Ingredients for Quick and Easy Chili Con Carne
2 oz olive oil
1-1/2 lb beef sirloin
1 jalapeño, diced
1 medium green bell pepper, diced
1 medium yellow bell pepper, diced
4 oz green chilies, diced
52 oz ranch-style pinto beans
15 oz kidney beans
15 oz stewed tomatoes
5 oz tomato paste
1 T fresh garlic
2 T chili powder
1 T cumin
1 T ground black pepper
2 T salt
2 t oregano
1/2 t cayenne
Method for Quick and Easy Chili Con Carne
• In 1-1/2 gallon pan, bring olive oil to medium high heat.
• Add beef sirloin and fresh garlic, cook until almost done.
• Add jalapeño, green pepper and onion and cook until almost transparent.
• Then add chili powder cumin, black pepper, salt, oregano and cayenne (mix well with beef).
• Add remaining ingredients green chilies, pinto beans, kidney beans, stewed tomatoes and tomato paste. Bring to a simmer.
7677 N. 16th St., Phoenix, AZ, 85020
602.870.1977
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