Lush landscaping and an outdoor patio complements the continental cuisine that has pleased customers since 1980. Individual Beef Wellington, Fresh Pastas, Duck Breast and Shrimp Sauvignon are some of the enduring favorites on the extensive dinner menu. The daily lunch speicals are among the most popular selections on the lunch menu. The full service Sunday Brunch boasts five courses accompanied by live music making it one of the cities' preferred brunches.