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| Located in the historic Planter’s Inn, Peninsula Grill’s restaurant & Champagne bar has received unprecedented national acclaim. With it’s evocative Lowcountry dining room, velvet walls & seagrass carpet, it’s the perfect setting for Chef Robert Carter’s refined American style. |
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Charleston’s eclectic, little oyster bar. Located in the historic district of Charleston on East Bay Street, Pearlz is a fun, eclectic restaurant serving only the freshest seafood in a casual dining atmosphere. Pearlz Oyster Bar features an assorted mix of raw shellfish, local seafood, Lowcountry recipes and regional favorites. |
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| Tristan is a AAA Four Diamond Restaurant, offering a bold American menu with global influences. The dining room exudes a cosmopolitan flare distinctive to the French Quarter area of downtown Charleston. Executive Chef Aaron Deal is setting the standard through dishes & ingredients sourced locally & internationally. |
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SELECT A RESTAURANT IN THE CHARLESTON AREA
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A wealth of restaurant information for Charleston. Each Charleston restaurant has an extensive profile. Before dining view the menu, get catering and banquet information, download a recipe or make a reservation. Please bookmark our site and return often.
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